Banana Chocolate Pudding (2 ingredients!)

Oh yeah baby, we’re entering pudding territory 😎 You ready for it? Good. Here we have a smooth, creamy “pudding” that is no cook, no chill (though it is recommended to chill it in the fridge a few minutes before serving) and takes just 1 minute to whip up. Be warned that this is not your average pudding, as it contains no dairy, no thickeners, and has a unique texture that some may not like, though it is vegan and raw. I can picture this as a breakfast, snack, or healthy dessert for those who don’t like the taste or texture of ordinary pudding, or maybe who are just looking for a change. I hope you enjoy!


  • 1 overripe banana, cut into slices or smashed
  • 2 T cocoa powder unsweetened
  • (Optional) 1 T sweetener (maybe a packet of stevia, sugar, honey, maple syrup, etc.)
  1. In a blender or food processor, combine all ingredients until smooth and creamy. Pour into container and enjoy chilled.

~Amy and Esther ❤

2 thoughts on “Banana Chocolate Pudding (2 ingredients!)”

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